a whole foods approach to health and wellness
Who else loves corn bread? In my small hometown in Connecticut, there was a nearby restaurant called The Shack (If you are ever in South Eastern CT, PLEASE look it up and go because it is amazing). They make the best corn bread! I love it. But I know it is smothered in butter, oil […] Read more…
It’s that time of the year again! Thanksgiving is around the corner and I most likely will be gaining a solid few pounds during the incredible feast my husband and I are planning. On the menu this year is turkey (for him), stuffing, green beans, mashed potatoes with mushroom gravy and of course, cranberry sauce. […] Read more…