a whole foods approach to health and wellness
Lemon Ricotta Pancakes for the WIN over here at the Crowe house! A local restaurant we visit often makes these insanely delicious lemon ricotta pancakes topped with lemon curd and I can’t get enough! I order them almost every time we go there. However, with us being quarantined at home now, I need to still […] Read more…
Spring is in the air and when spring comes, all I want is citrus. I’ve always loved lemon, manly lemon water, but lately I have been head over heels with lemon desserts! I adore the tanginess that comes from lemon and keep going back for more. Recently, I made box of Trader Joe’s Lemon Bars, […] Read more…
We are all going through some tough times now with being quarantined at home. The world is extremely different from what it was a few weeks ago and it is crucial for all of us to stay healthy and to #stayhome until this virus diminishes. Staying healthy in our home without having access to some […] Read more…
Happy New Year! Wow, I can’t believe another year has come and gone. So much has happened in my life this year! The biggest for sure being my husband and I making the leap of faith and moving out of NYC to Charlotte, NC. And let me tell you.. Best decision ever. We are so […] Read more…
HAPPY 2 YEAR VEGANNIVERSARY TO ME! Ya’ll I am so excited! I can’t believe that it has been two years since I’ve gone vegan! There have been ups and downs, but overall I still feel fantastic! I’m going to FINALLY share my lemon poppy seed cake with all of you. This cake is incredible! It […] Read more…
I hope you all had a fabulous weekend! This weekend the hubs and I were busy busy recipe testing and running errands! I’ve got a great week of recipes coming your way! First up is my Lemony Kale Orzo Salad. This is one of my favorite pasta salads ever! I am always trying to get […] Read more…